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Air Fryer Garlic Parmesan Shrimp

Air Fryer Garlic Parmesan Shrimp for Effortless Gourmet Enjoyment

This Air Fryer Garlic Parmesan Shrimp is a quick and gourmet dish that combines fresh garlic and parmesan for a delightful meal.
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 4 servings
Course: Appetizers
Cuisine: Gourmet
Calories: 250

Ingredients
  

For the Shrimp
  • 1 pound Large Shrimp Raw, peeled, and deveined
For the Coating
  • 1 tablespoon Olive Oil High-quality for best flavor
  • 3 cloves Garlic Fresh minced
  • 1 teaspoon Paprika Adjust based on spice preference
  • 1 teaspoon Salt Adjust to taste
  • 1/2 teaspoon Black Pepper Freshly ground
  • 1/2 cup Grated Parmesan Cheese Freshly grated
For Garnish
  • 1/4 cup Fresh Parsley Chopped
  • 2 pieces Lemon Wedges For squeezing over shrimp

Equipment

  • Air Fryer

Method
 

Step-by-Step Instructions
  1. Thaw shrimp if using frozen; pat dry with paper towels.
  2. Combine shrimp with minced garlic, olive oil, paprika, salt, and black pepper in a bowl. Toss to coat.
  3. Add parmesan cheese and toss until evenly coated.
  4. Preheat air fryer to 400°F (200°C) for 5 minutes.
  5. Place shrimp in a single layer in the air fryer basket. Air fry 8-10 minutes, shaking halfway through.
  6. Garnish with parsley and serve immediately with lemon wedges.

Nutrition

Serving: 4servingsCalories: 250kcalCarbohydrates: 5gProtein: 25gFat: 15gSaturated Fat: 4gPolyunsaturated Fat: 2gMonounsaturated Fat: 8gCholesterol: 200mgSodium: 600mgPotassium: 300mgFiber: 1gSugar: 1gVitamin A: 500IUVitamin C: 10mgCalcium: 200mgIron: 1mg

Notes

Pat shrimp dry for optimal crispiness, avoid overcrowding in the air fryer, and serve immediately for best texture.

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