In a small bowl, take about a cup of fresh blueberries and add 2-3 teaspoons of honey. Using a muddler or the back of a spoon, firmly mash the blueberries for 1-2 minutes until they're juicy and well combined with the honey.

Next, pour in 1 cup of unsweetened coconut milk and the juice of one fresh lime into the muddled blueberry mixture. Stir gently with a spoon for about 30 seconds until fully blended.

Transfer the blueberry-coconut mixture into a cocktail shaker filled halfway with ice. Secure the lid tightly and shake vigorously for 15-20 seconds.

Grab a tall glass and fill it with fresh ice cubes. Carefully strain the blended mixture into the glass, allowing the liquid to flow smoothly while keeping any solid blueberry bits behind.

Slowly top your glass with club soda, gently pouring to preserve carbonation. Use a spoon to give it a light stir.

Garnish with extra blueberries, a slice of lime on the rim, and a sprig of fresh mint for an appealing presentation.