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Million Dollar Dip

Creamy Million Dollar Dip: A Must-Have for Every Party

This Million Dollar Dip is a creamy appetizer that's a crowd-pleaser, combining cream cheese, sour cream, and savory ingredients for a perfect party dish.
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Prep Time 10 minutes
Chill Time 1 hour
Total Time 1 hour 10 minutes
Servings: 8 people
Course: Appetizers
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Base
  • 8 oz cream cheese softened
  • 1 cup sour cream or Greek yogurt
  • 1 packet ranch seasoning homemade or store-bought
For the Mix-Ins
  • 1 cup bacon bits or plant-based bacon bits
  • 1 medium red bell pepper finely diced
  • ¼ cup green onions chopped
  • 1 cup shredded cheddar cheese reserve some for garnish

Equipment

  • Mixing Bowl
  • Hand Mixer
  • Spatula

Method
 

Step-by-Step Instructions
  1. In a large mixing bowl, combine cream cheese, sour cream, and ranch seasoning. Blend until smooth and creamy.
  2. Gently fold in bacon bits, red bell pepper, and green onions. Stir in shredded cheddar cheese and ensure ingredients are well incorporated.
  3. Transfer the mixture to a serving bowl, cover tightly, and refrigerate for at least 1 hour.
  4. Once chilled, garnish with reserved bacon bits, green onions, and cheddar cheese. Serve with chips or veggies.

Nutrition

Serving: 1cupCalories: 250kcalCarbohydrates: 8gProtein: 6gFat: 22gSaturated Fat: 10gPolyunsaturated Fat: 2gMonounsaturated Fat: 8gCholesterol: 40mgSodium: 500mgPotassium: 150mgFiber: 1gSugar: 2gVitamin A: 500IUVitamin C: 10mgCalcium: 200mgIron: 1mg

Notes

For best flavor, chill dip for at least an hour before serving. Can be made up to 24 hours in advance.

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