Ingredients
Equipment
Method
Step-by-Step Instructions
- Combine the Base Ingredients: In a clean mason jar, add 1/2 cup of rolled oats and 1 cup of unsweetened almond milk. Stir to ensure the oats are evenly coated.
- Add Nutritional Boosters: Sprinkle in 1 tablespoon of ground flax seeds and 1 tablespoon of chia seeds. Mix thoroughly.
- Incorporate the Creamy Elements: Add 2 tablespoons of creamy peanut butter and 1 teaspoon of vanilla extract, if using. Mix vigorously until smooth.
- Sweeten to Taste: Drizzle in 1 tablespoon of maple syrup. Stir for another 30 seconds until well blended.
- Refrigerate Overnight: Seal the jar and place it in the refrigerator for at least 6 hours or overnight.
- Stir and Serve: The next morning, stir the oats and add more almond milk if desired. Add your favorite toppings.
- Customize with Toppings: Serve in bowls or directly from the jar, topped with fruits, nuts, or sweeteners.
Nutrition
Notes
Store in an airtight container for up to 5 days. Can freeze for up to 3 months. Reheat in microwave for 30-45 seconds if preferred warm.
