Ingredients
Equipment
Method
Preparation Steps
- In a large mixing bowl, combine 8 ounces of softened cream cheese, 1 cup of powdered sugar, and 1 teaspoon of pure vanilla extract. Using a hand mixer, beat the mixture on medium speed for about 2 minutes until smooth and creamy.
- Once the cream cheese mixture is perfectly combined, gently fold in 1 cup of Cool Whip using a spatula. Continue until the mixture is uniform in color and texture.
- Scoop the creamy vanilla fruit dip into a serving bowl and arrange a vibrant assortment of fresh fruits, like strawberries and apples, around it for dipping. Optionally, let it chill in the refrigerator for about 30 minutes before serving.
Nutrition
Notes
For the best flavors, prep your dip a few hours in advance, allowing it to chill in the fridge.
