Ingredients
Equipment
Method
Step-by-Step Instructions
- Preheat your air fryer to 400°F (200°C) for 3-5 minutes.
- Wash and peel the carrots, then cut them into uniform 1-inch pieces.
- Drizzle carrots with olive oil, salt, and pepper; toss to coat evenly.
- Air fry the carrots in a single layer for 10 to 15 minutes, shaking halfway through.
- Remove from air fryer and immediately drizzle with honey.
- Toss to coat; optionally return to air fryer for 1-2 more minutes for extra crispiness.
Nutrition
Notes
For best results, don't overcrowd the air fryer basket. Adjust seasoning and glaze to personal preference.
