Ingredients
Equipment
Method
Step-by-Step Instructions
- Prepare the Chicken: Trim excess fat from the chicken and cut into bite-sized pieces. Place in the bottom of the crockpot.
- Make the Teriyaki Sauce: In a mixing bowl, blend teriyaki sauce, soy sauce, honey, minced garlic, and grated ginger until smooth.
- Combine in the Crockpot: Pour the teriyaki sauce mixture over the chicken and stir gently to coat.
- Add the Vegetables: Layer bell peppers and broccoli on top of the chicken.
- Set the Cooking Time: Cover and cook on low for 4-6 hours or high for 2-3 hours.
- Thicken the Sauce (Optional): If desired, reduce the sauce on the stovetop before mixing it back with the chicken and veggies.
- Final Touches: Garnish with sesame seeds and green onions before serving.
Nutrition
Notes
Serve over rice or noodles for a heartier meal. Adjust sweetness to your liking with honey or maple syrup.
