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Ham Cheese Croissants Recipe

Delicious Ham Cheese Croissants Recipe for Ultimate Snacking

This Ham Cheese Croissants Recipe offers a burst of flavor in every bite, perfect for brunch or a quick snack.
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Prep Time 10 minutes
Cook Time 10 minutes
Resting Time 10 minutes
Total Time 30 minutes
Servings: 8 croissants
Course: Breakfast
Cuisine: French
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Croissants
  • 1 package Pre-made Croissant Dough Ensure it's at room temperature
  • 8 slices Sliced Ham Turkey can be used as a lighter alternative
  • 1 cup Shredded Cheese Cheddar, mozzarella, or gouda recommended
  • 1 whole Egg (for Egg Wash) Plant-based alternative for vegan option

Equipment

  • Air Fryer
  • bowl
  • Pastry Brush

Method
 

Step-by-Step Instructions
  1. Unroll the pre-made croissant dough on a clean surface for 10 minutes to ensure easy handling.
  2. Place a slice of ham on each triangle of croissant dough and add shredded cheese on top.
  3. Starting at the wider end, roll the dough towards the tip, tucking in the edges to secure the filling.
  4. Whisk an egg in a bowl and brush the egg wash over each croissant.
  5. Preheat the air fryer to 350°F (175°C) and arrange the croissants in the basket.
  6. Cook for 8-10 minutes until golden brown, checking around the 8-minute mark.

Nutrition

Serving: 1croissantCalories: 250kcalCarbohydrates: 24gProtein: 8gFat: 15gSaturated Fat: 6gPolyunsaturated Fat: 1gMonounsaturated Fat: 8gCholesterol: 60mgSodium: 450mgPotassium: 150mgFiber: 1gSugar: 1gVitamin A: 5IUCalcium: 10mgIron: 8mg

Notes

Ensure croissant dough is at room temperature for better texture and avoid overfilling to prevent leaks.

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