Ingredients
Equipment
Method
Step-by-Step Instructions
- Preheat the Oven to 350°F (175°C).
- Slice the slider buns horizontally and place in a greased baking dish.
- In a mixing bowl, combine shredded rotisserie chicken, mayonnaise, Dijon mustard, garlic powder, onion powder, salt, and pepper. Mix well.
- Spread the chicken mixture over the bottom halves of the prepared buns and layer cheese on top.
- Place the top halves of the buns back on and gently press down.
- Melt butter and mix with optional garnishes. Brush the tops of the buns.
- Cover with foil and bake for 10 minutes, then bake uncovered for another 5-7 minutes until golden.
- Let cool for 5 minutes, slice, and serve warm.
Nutrition
Notes
These sliders are perfect for any gathering and can easily be customized with different cheeses or toppings for extra flavor.
