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Garlic Butter Chicken with Bowtie Pasta

Garlic Butter Chicken with Bowtie Pasta for Cozy Family Nights

This Garlic Butter Chicken with Bowtie Pasta is a quick, family-friendly dish that combines tender chicken and rich garlic butter sauce for a delightful meal.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 people
Course: Dinner
Cuisine: Italian
Calories: 540
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Chicken
  • 1 lb Chicken Breast Can substitute with chicken thighs for richer flavor.
  • Salt & Pepper Adjust according to taste.
For the Sauce
  • 4-6 cloves Garlic, minced Fresh garlic is preferable.
  • 1/2 cup Unsalted Butter, melted Use high-quality butter for best flavor.
  • 1 cup Chicken Broth Low-sodium broth is recommended.
For the Pasta
  • 1 lb Bowtie Pasta Can substitute with penne or fusilli.
For Garnish
  • Chopped Parsley Optional but highly recommended for presentation.

Equipment

  • large skillet
  • Mixing Bowl
  • Large pot

Method
 

Step-by-Step Instructions
  1. Cut the chicken breast into bite-sized pieces and place them in a mixing bowl. Season with salt, pepper, and garlic powder. Toss to coat.
  2. Heat a large skillet over medium heat, add olive oil, then the seasoned chicken. Cook for 6-8 minutes until golden brown and cooked through.
  3. Remove the chicken and melt butter in the same skillet. Add minced garlic and sauté for 1-2 minutes until fragrant.
  4. Pour in chicken broth and let the mixture simmer for 3-4 minutes to meld flavors.
  5. Cook bowtie pasta in boiling salted water until al dente, about 10-12 minutes. Drain once tender.
  6. Return cooked chicken to the skillet and add the drained pasta, tossing everything together for 2-3 minutes.
  7. Serve in bowls, garnishing with parsley and optional parmesan cheese.

Nutrition

Serving: 1plateCalories: 540kcalCarbohydrates: 60gProtein: 30gFat: 24gSaturated Fat: 15gPolyunsaturated Fat: 2gMonounsaturated Fat: 10gCholesterol: 100mgSodium: 600mgPotassium: 700mgFiber: 3gSugar: 1gVitamin A: 800IUVitamin C: 2mgCalcium: 50mgIron: 2mg

Notes

Serve with Garlic Butter Dinner Rolls or a light Caesar salad for a complete meal.

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