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–+ servings
Garlic Parmesan Chicken

Garlic Parmesan Chicken: Crispy, Flavorful, and Irresistible

This Garlic Parmesan Chicken is a quick and delicious meal option, offering a tasty blend of flavors with a crispy texture.
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Prep Time 15 minutes
Cook Time 12 minutes
Cooling Time 5 minutes
Total Time 32 minutes
Servings: 4 pieces
Course: Dinner
Cuisine: American
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Chicken Coating
  • 4 pieces Chicken Breasts Boneless and skinless, for best results.
  • 1 cup Panko Breadcrumbs For extra crunch.
  • 1/2 cup Parmesan Cheese Grated, for flavor.
  • 2 tablespoons Garlic Powder For seasoning.
  • 1 teaspoon Salt
  • 1 teaspoon Pepper
  • 1/4 cup Olive Oil For coating.

Equipment

  • Baking Sheet
  • Parchment Paper
  • Mixing Bowl
  • Fork
  • Spoon

Method
 

Cooking Steps
  1. Preheat oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a mixing bowl, combine panko breadcrumbs, grated Parmesan cheese, garlic powder, salt, and pepper.
  3. Coat each chicken breast in olive oil, then dredge in the breadcrumb mixture.
  4. Place coated chicken on the prepared baking sheet, making sure they are spaced apart.
  5. Bake in preheated oven for 12-15 minutes until golden brown and cooked through.
  6. Remove from oven and let cool for 5 minutes before serving.

Nutrition

Serving: 1pieceCalories: 350kcalCarbohydrates: 30gProtein: 30gFat: 15gSaturated Fat: 5gPolyunsaturated Fat: 2gMonounsaturated Fat: 8gCholesterol: 85mgSodium: 600mgPotassium: 500mgFiber: 2gSugar: 1gVitamin A: 10IUCalcium: 15mgIron: 10mg

Notes

Serve with a side of vegetables or over a salad for a complete meal.

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