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Mini Crescent Hot Dogs

Irresistibly Cheesy Mini Crescent Hot Dogs for Game Day

These Mini Crescent Hot Dogs are the perfect game day appetizer that everyone will love.
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Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings: 12 pieces
Course: Appetizers
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Dough
  • 1 can Crescent Dinner Rolls Buttery rolls, puff pastry can be used for a flakier texture.
For the Hot Dogs
  • 12 pieces Cocktail-Size Smoked Link Sausages or Hot Dogs Pre-cooked for convenience.
For the Cheese Dip
  • 2 tablespoons Flour Can be substituted with gluten-free flour.
  • 2 tablespoons Butter Can use margarine or vegan butter.
  • 1 cup Milk Swap with plant-based milk for dairy-free.
  • 1 cup Cheddar Cheese (shredded) Experiment with Monterey Jack for a twist.
  • 1 teaspoon Chili Powder (optional) Can replace with paprika.

Equipment

  • Oven
  • Baking Sheet
  • saucepan
  • whisk

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 375°F (190°C) and gather your ingredients.
  2. Open the crescent dinner rolls and unroll the dough onto a clean surface. Cut the dough into small rectangles.
  3. Wrap a cocktail-sized sausage in each dough rectangle, ensuring they are fully wrapped. Place on a greased baking sheet.
  4. Bake in the preheated oven for about 12-15 minutes until golden brown.
  5. Melt 2 tablespoons of butter in a saucepan. Add 2 tablespoons of flour and whisk to form a roux.
  6. Gradually stir in 1 cup of milk, whisking until thickened (about 3-5 minutes).
  7. Stir in 1 cup of shredded cheddar cheese until melted. Add chili powder if desired.
  8. Serve the Mini Crescent Hot Dogs warm with the cheese dip.

Nutrition

Serving: 1pieceCalories: 150kcalCarbohydrates: 15gProtein: 5gFat: 8gSaturated Fat: 4gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gCholesterol: 20mgSodium: 320mgPotassium: 100mgSugar: 1gVitamin A: 200IUCalcium: 100mgIron: 1mg

Notes

These bites are perfect for any gathering and can be made ahead of time. Serve them warm alongside the cheese dip for a delicious treat.

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