Ingredients
Equipment
Method
Instructions
- Prepare the Glass: Place a highball glass on a stable surface, adding 8-10 fresh mint leaves and two quartered limes at the bottom.
- Muddle Ingredients: Gently press down on the mint leaves and limes using a muddler for 15-20 seconds to release flavors.
- Add Lavender Syrup: Pour in 1-2 ounces of lavender syrup, adjusting to taste.
- Fill with Ice: Carefully fill the glass with ice cubes, allowing them to nestle into the mixture.
- Top with Sparkling Water: Slowly pour sparkling water over the ice until the glass is nearly full.
- Stir and Garnish: Gently stir to mix flavors and garnish with a mint sprig, lime wheel, and a sprinkle of lavender buds.
Nutrition
Notes
Use high-quality ingredients for the best flavor and keep mint and sparkling water separate until serving for optimal freshness.
