Go Back
–+ servings
Lemon Raspberry Cottage Cheese Bake

Lemon Raspberry Cottage Cheese Bake for a Guilt-Free Treat

Enjoy this Lemon Raspberry Cottage Cheese Bake, a high-protein and gluten-free dessert that's easy to prepare and delightful in every bite.
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 35 minutes
Cooling Time 15 minutes
Total Time 1 hour 5 minutes
Servings: 8 slices
Course: Desserts
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Batter
  • 1 cup Cottage Cheese use full-fat for a richer texture
  • 2 Eggs room temperature
  • 1/4 cup Honey or Maple Syrup substitute with sugar-free syrup for lower sugar content
  • 1 teaspoon Vanilla Extract
  • 1 tablespoon Lemon Zest
  • 2 tablespoons Lemon Juice
  • 1 cup Almond Flour or Gluten-Free Flour consider oat or cassava flour as alternatives
  • 1 teaspoon Baking Powder
For the Fruit
  • 1 cup Raspberries use fresh or frozen (do not thaw if using frozen)

Equipment

  • 8x8-inch baking dish
  • Mixing Bowl
  • whisk
  • Spatula

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C) and grease an 8x8-inch baking dish.
  2. In a large mixing bowl, combine cottage cheese, eggs, honey (or maple syrup), vanilla extract, lemon zest, and lemon juice and whisk until smooth.
  3. Gently fold in almond flour and baking powder until just combined.
  4. Carefully fold in raspberries without breaking them apart.
  5. Pour and spread the batter evenly in the prepared baking dish.
  6. Bake for 30-35 minutes until golden brown and set in the center.
  7. Cool in the pan for 10-15 minutes before serving warm or at room temperature.

Nutrition

Serving: 1sliceCalories: 150kcalCarbohydrates: 15gProtein: 10gFat: 5gSaturated Fat: 2gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 3gCholesterol: 70mgSodium: 150mgPotassium: 200mgFiber: 2gSugar: 5gVitamin A: 500IUVitamin C: 5mgCalcium: 150mgIron: 1mg

Notes

This Lemon Raspberry Cottage Cheese Bake can be customized with different fruits or sweetness levels to match your preferences. Serve with Greek yogurt for an extra treat!

Tried this recipe?

Let us know how it was!