Ingredients
Equipment
Method
Step-by-Step Instructions
- Fill two tall glasses with ice. Chill the glasses in the freezer for about 15 minutes beforehand for a special treat.
- Drizzle strawberry syrup around the inside walls of each glass, allowing it to cascade down over the ice for visual appeal.
- Pour 8 ounces of strawberry soda into each glass over the ice and watch the soda fizz and bubble.
- Top off with 2 ounces of vanilla coffee creamer poured slowly over the back of a spoon to create a layered effect.
- Garnish with fresh strawberry slices and mint. Serve immediately to enjoy the fizz and vibrant colors.
Nutrition
Notes
Store any leftover mixture in an airtight container in the fridge for up to 2 days. Add ice and coffee creamer right before serving.
