Refreshing Jamun Lemonade for a Cool Summer Vibe

Jamun Lemonade is a refreshing summer drink that's a delightful blend of jamun, lemon, and cream, perfect for hot days.

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Prep Time 10

Total Time 10

Servings: 2 glasses

Course: Drinks

Cuisine: Indian

Calories: 150

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Base

1 cup jamun fresh or frozen
1/4 cup condensed milk or coconut milk for lighter version
1 cup coconut water fresh or packaged
1 tbsp lemon juice freshly squeezed recommended

For Fizz and Flavor

1/2 to 1 cup soda or aerated water based on preference
1 pinch regular salt or Himalayan pink salt
1/4 tsp black salt optional

For Garnish

1 pinch chaat masala for sprinkling
1 pinch red chili powder for sprinkling
2 leaves fresh mint for garnish
1 wedge lemon for garnish

Additional Notes

to taste ice to chill the drink

Equipment

blender
Tall Glass

Method

Step-by-Step Instructions for Jamun Lemonade

Blend jamun, condensed milk, regular salt, black salt, coconut water, and lemon juice until smooth.
Fill a tall glass with ice cubes halfway, then pour in the blended jamun mixture.
Top with soda or aerated water to your desired fizziness.
Garnish with chaat masala, red chili powder, fresh mint leaves, and lemon wedge.
Serve immediately to enjoy the fizzy freshness.

Nutrition

Serving: 1glassCalories: 150kcalCarbohydrates: 35gProtein: 2gFat: 4gSaturated Fat: 2gCholesterol: 10mgSodium: 100mgPotassium: 200mgFiber: 1gSugar: 30gVitamin A: 100IUVitamin C: 20mgCalcium: 50mgIron: 0.5mg

Notes

For best results, use chilled ingredients and serve immediately for maximum refreshment.

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