Ingredients
Equipment
Method
Preparation Steps
- Wash 1 cup of fresh strawberries, hull, and slice them. Mix with 2 tablespoons of granulated sugar and macerate for 10-15 minutes.
- In a chilled bowl, combine 1 cup of heavy cream and 1 teaspoon of vanilla extract. Whip until soft peaks form.
- In a tall glass, layer the macerated strawberries, followed by ice cubes. Pour in club soda until nearly full.
- Top with a dollop of whipped cream to create a fluffy layer above the strawberries.
- Garnish with a mint sprig and serve immediately.
Nutrition
Notes
Experiment with different seasonal fruits like blueberries or raspberries for variety. Always taste the mixture before serving to adjust sweetness as needed.
