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–+ servings
Smash Burger Sauce Recipe

Savory Smash Burger Sauce Recipe for Ultimate Flavor Boost

This Smash Burger Sauce Recipe elevates your burgers with creamy and tangy flavors, making every bite unforgettable.
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Prep Time 10 minutes
Chill Time 1 hour
Total Time 1 hour 10 minutes
Servings: 8 servings
Course: Sauces
Cuisine: American
Calories: 100
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Base
  • 1 cup mayonnaise Greek yogurt can be used for a lighter alternative.
  • 1 cup ketchup
  • 2 tablespoons yellow mustard Dijon mustard can be used for extra sharpness.
For the Flavor Boost
  • 2 teaspoons Worcestershire sauce Essential for a rich taste.
  • 1 teaspoon garlic powder Fresh garlic can be used for intensified flavor.
  • 1 teaspoon paprika Cayenne can be substituted for heat.
For the Finishing Touch
  • 1 teaspoon salt
  • 1 teaspoon pepper

Equipment

  • Mixing Bowl
  • whisk
  • measuring spoons

Method
 

Step‑by‑Step Instructions
  1. Gather all ingredients: mayonnaise, ketchup, yellow mustard, Worcestershire sauce, garlic powder, paprika, salt, and pepper.
  2. In a mixing bowl, combine the mayonnaise, ketchup, and yellow mustard. Whisk until smooth.
  3. Stir in Worcestershire sauce, garlic powder, and paprika. Taste and adjust seasonings.
  4. Cover and chill in the refrigerator for at least one hour.
  5. After chilling, give it a stir and serve on burgers or as a dip.
  6. Store leftovers in an airtight container in the refrigerator for up to a week.

Nutrition

Serving: 1tablespoonCalories: 100kcalCarbohydrates: 5gFat: 10gSaturated Fat: 1gMonounsaturated Fat: 9gCholesterol: 5mgSodium: 150mgPotassium: 30mgSugar: 2gVitamin A: 50IUCalcium: 5mg

Notes

Taste and adjust seasonings as needed. Chill to enhance flavors.

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