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–+ servings
Street Corn Creamy Cucumber Salad

Street Corn Creamy Cucumber Salad: Your New Summer Favorite

A delightful Street Corn Creamy Cucumber Salad combines smoky grilled corn and crisp cucumbers, perfect for a refreshing summer dish.
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Prep Time 15 minutes
Cook Time 12 minutes
Chilling Time 30 minutes
Total Time 57 minutes
Servings: 4 servings
Course: Salads
Cuisine: American
Calories: 200
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Salad
  • 2 ears Corn on the Cob Grill before use for smoky flavor
  • 1 large Cucumber No special prep needed
  • 1/2 cup Red Onion Substitute with green onions for milder flavor
  • 1/4 cup Cilantro Omit or replace with parsley if desired
For the Dressing
  • 1 cup Greek Yogurt Can be replaced with plant-based option for dairy-free
  • 1/2 cup Mayonnaise Use vegan mayo for a dairy-free twist
  • 2 cloves Garlic Fresh minced or powdered works well
  • 2 tablespoons Lime Juice Substitute with lemon juice if needed
  • 1 teaspoon Chili Powder Adjust according to heat preference
  • to taste Salt & Pepper Essential for seasoning

Equipment

  • Grill
  • Mixing Bowl
  • whisk
  • Spatula

Method
 

Step-by-Step Instructions
  1. Preheat your grill to medium-high heat, around 400°F (200°C). Grill corn for 10–12 minutes until charred and tender.
  2. Cut kernels off the cob and add to a mixing bowl.
  3. Add diced cucumber, finely chopped red onion, and chopped cilantro to the bowl. Toss ingredients together.
  4. In a separate bowl, whisk together Greek yogurt, mayonnaise, minced garlic, lime juice, chili powder, salt, and pepper until smooth.
  5. Pour the dressing over the salad mixture and gently fold until coated.
  6. Cover and chill in the refrigerator for at least 30 minutes to enhance flavors.
  7. Before serving, adjust seasoning if necessary and garnish with cilantro and chili powder.

Nutrition

Serving: 1servingCalories: 200kcalCarbohydrates: 22gProtein: 6gFat: 10gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 7gCholesterol: 10mgSodium: 150mgPotassium: 300mgFiber: 3gSugar: 4gVitamin A: 500IUVitamin C: 10mgCalcium: 100mgIron: 1mg

Notes

Best served chilled. For best results, prepare a day in advance for flavors to meld.

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